A humble cup of Bombay Cutting Chai brings with it the true essence of the bustling ‘City of Dreams’ and tastefully too! It is a popular tea blend, used in the nooks and corners of tea stalls of Mumbai. A delectable blend of warm cardamom, ginger and fennel seeds club the sweet and spicy flavor but will leave you with a sublime feeling. An ideal cup of Desi Chai indulgence is served best with some sugar and milk and appears in a deep copper color. The addition of pure Assam CTC tea aids in digestion, common cold, body aches and regulates blood pressure.
INGREDIENTS
Strong Assam CTC, Cardamom, Ginger and Fennel Seeds
BREWING GUIDE